From hearty & traditional to natural & vegetarian to gourmet.
The Culinary Pathways leading through Salzburger Land are as diverse and multifaceted as the Salzburg weather in April. Extending out along the Via Culinaria like a string of pearls are gourmet restaurants and charming country inns. As different as they all are, they do have one thing in common: The Via Culinaria only accepts those businesses that offer outstanding quality, regionality and authenticity along with professional service, sincere hospitality and dedicated management.
Salzburger Land is often referred to as the "Organic Paradise" and for good reason: No other Austrian province can boast a greater concentration of organic farmers or organic producers. In order to do honor to that distinction, the Via Culinaria Guide features a separate culinary pathway for lovers of organic foods. It leads to some of the province's leading organic addresses - from organic-certified farms to elegant gourmet restaurants. That said, Salzburg isn't only famous for its organic foods: We are also home to the oldest coffeehouses, countless inns with a long and storied history, and to award-winning confectioneries.
Whether you are a gourmet, a meat eater, sweet-tooth, beer drinker, or simply because you appreciate good food in general: The Via Culinara in Salzburger Land offers culinary experiences raised to whole new levels of enjoyment. Plus, it casts a spotlight on some truly beautiful areas of our province, too. According to the old saying, the way to a person's heart is through their stomach. If that applies to you, then you should be forewarned: You are about to fall head over heels in love with Gastein Valley.
One of the oldest ski huts in Europe, Bellevue Alm is located at an elevation of 1300 m on the eastern side of the Stubnerkogel.
Taste a piece of homemade strudel in a beautiful setting!
A great stop for refreshments in the Gastein valley.
The Hirschenhütte is one of the most rustic ski huts with a huge sunny terrace.
An impressive place - perfect for an enjoyable break!
With sophisticated dishes by head chef Robert Granitzer, the Bertahof is considered one of the most beautiful country inns in the Gastein valley.
Culinary enjoyment and quality of life - two concepts that are closely intertwined.
Restaurant with a magnificent terrace and view over the Waterfall
Welcome to the Schmaranzbräu, the first Austrian organic wheat beer brewery!
Restaurant - Gourmet restaurant
Seasonal food and drink
Here you will taste our nurturing relationship with nature. Only the best products are served and lovingly prepared and imaginatively concocted by your...
Waldhaus Rudolfshöhe has been in existence sinde 1375. Expuisite and unique slow cuisine specialities, and the absolute must have: Jan´s legendary Pavlova!
For the first time you can also visit the Weitmoser Schlossalm in summer.
Enjoy the impressive countryside, the culinary delicacys from the traditional and international kitchen.